Dakkochi ( is essentially Korean hen barbecue exactly where the chopped items of hen on a skewer are grilled or cooked by using a flame torch.

When it comes to gomtang, a Korean beef soup traditionally served into the king, not lots of get it done a lot better than Hadongkwan. Gomtang is the only product over the cafes menu because it opened its doors in 1939, however , you can customise your purchase with various cuts of meat like brisket or tripe.

We couldnt resist acquiring 토지노 솔루션 this Korean snack, particularly when were currently feeling a bit peckish.